You can tell it's REAL food - even when it's frozen. We believe in making and eating real food. Food that's made by hand, using only the best ingredients. With care and attention, and time for the flavours to slowly develop - just like you would at home.
Take our Vegetable Lasagna. Our Italian chef makes all the pasta fresh every day, by hand, using Australian Durum wheat. Layers of silky soft pasta are covered with tomato sauce using Italian tomatoes and paste with onions, garlic, oil and fresh basil. Bechamel Sauce (full cream milk, butter and a little nutmeg) is added, together with fresh pumpkin, zucchini, and ricotta; white wine, eggs, celery, onion, garlic, olive oil, and salt and pepper. Mozarella is added, and then grated aged Grana Padano cheese from Italy are added. That's it. No chemicals, preservatives, additives, thickeners, 'milk solids'. 'dried whole milk', canola oil, colours........
We don't need any additives: as soon as they're cooked our lasagne and cannelloni are snap-frozen to seal in the nutrients and flavours. Meaning they contain only real food. Just like you would at home.
We have casseroles, curries, pasta and more in single serve sizes and meals-to-share. We also cater to gluten-free, dairy-free, vegetarian and vegan.
You can find a good range of our meals available in our dedicated freezers at:
Jindabyne – at the Nimmitabel Bakery in Nuggets Crossing. @nimmitabelbakery1
East Jindabyne – at the Snowy Valley Service Centre (on the approach into town)
Cooma – at Rhythm Snow Sports (in the BP section of their store) @rhythmsnowsports
For skiers from Canberra – the full range of our meals is also available for home delivery orders within the Canberra Region. We can deliver direct to your home or office – and your order will be packed and ready for you to take down to the Snow.
Offering high quality prepared meals so you can take it easy at the end of your day. (You can even have special orders delivered.) All you have to do is heat. And eat.