Perfect parcels of hand-made ravioli are filled with Ricotta, Spinach and and Grana Padano. Covered in a generous sauce made from tomatoes, béchamel, and basil.
Pasta: Durum Semolina, Flour, Eggs, Water, Salt
Filling: Ricotta Cheese, Flour (Wheat), Eggs, Spinach, Grana Padano, Salt, Pepper, Nutmeg
Sauce: Peeled Tomato, Tomato Paste, Bechamel, Olive Oil, Onion, Celery, Carrots, Garlic, Basil, Salt, Sugar, Pepper
Cooking Times: (General guidelines, but they are dependent upon the power of your microwave)
6 minutes defrost, stir, and then 4 minutes cooking time
Contains Gluten, Eggs & Dairy. Individual ingredients - such as coconut cream/milk, tomato paste, spice mixes, sauces (fish, tabasco, etc) - may also contain their own preservatives/additives, although in small amounts in proportion to the cooked dish.