​Satay Chicken

Serves 2-3   550g                     
 
Gluten Free  Dairy Free

A super-tasty but mild dish for those who love the flavour of satay
Very quick and easy meal for those busy times when you don’t have time to cook
 
Meal to share - lean chicken simmered till tender in satay sauce, and served with Jasmine rice and green beans.

Serves 2-3   550g                    
Gluten-Free Dairy-Free

Ingredients:
Chicken (61%)- diced chicken onion, coconut cream, peanut butter, honey, tamarind, rice wine vinegar, sweet chilli sauce, turmeric, garlic, salt, ginger, chilli, pepper


Allergen  Notice: This product contains PEANUTS and soy , and may contain traces of seeds, dairy or eggs.  Gluten-free

Heating Instructions:
Remove plastic cover, and place container on a plate to heat in microwave. 
​From Frozen: Heat for 4-5 minutes on high, or until contents are hot. Let stand for 2 minutes before serving.
From Thawed: Heat for 2-3 minutes on high, or until contents are hot. Let stand for 2 minutes before serving.
As the heating capacity of individual microwave ovens varies so much, heating temperatures and times are a guide only.

 
This dish may contain traces of seeds, gluten, eggs and dairy (as it it cooked in a kitchen where other meals are being prepared).
​Individual ingredients - such as coconut cream/milk, tomato paste, spice mixes, sauces (fish, tabasco, etc)  - may also contain their own preservatives/additives, although in small amounts in proportion to the cooked dish.