A super-tasty but mild dish for those who love the flavour of satay
Very quick and easy meal for those busy times when you don’t have time to cook
Single Serve - lean chicken simmered till tender in satay sauce, and served with Jasmine rice and green beans.
Single Serve 350g
Gluten-Free Dairy-Free
Ingredients:
Chicken (61%)- diced chicken onion, coconut cream, peanut butter, honey, tamarind, rice wine vinegar, sweet chilli sauce, turmeric, garlic, salt, ginger, chilli, pepper
Rice(30%) - Jasmine Rice
Beans (9%)
Allergen Notice: This product contains PEANUTS and soy, and may contain traces of seeds, dairy or eggs. Gluten-free
Heating Instructions:
Peel back plastic cover, and place container on a plate to heat in microwave.
From Frozen: Heat for 4-5 minutes on high, or until contents are hot. Let stand for 2 minutes before serving.
From Thawed: Heat for 2-3 minutes on high, or until contents are hot. Let stand for 2 minutes before serving.
As the heating capacity of individual microwave ovens varies so much, heating temperatures and times are a guide only.
This dish may contain traces of seeds, gluten, eggs and dairy (as it it cooked in a kitchen where other meals are being prepared).
Individual ingredients - such as coconut cream/milk, tomato paste, spice mixes, sauces (fish, tabasco, etc) - may also contain their own preservatives/additives, although in small amounts in proportion to the cooked dish.