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Thai-Style Green Chicken Curry with Rice (Mild)

(Grab n Go Single Serve)
Single Serve     350g
​
                  
Gluten Free
 
This mild curry features tender pieces of free range chicken breast fillet gently sautéed in a Thai green curry sauce. This delicious dish is served with Jasmine Rice.
 
Ingredients:
Thai Green Chicken – Chicken Breast fillets diced, coconut cream, water, onion, red capsicum, Green curry pastes*, maize starch, Tuscan blend olive oil, coriander, kaffir lime leaf, lemon grass, lemon grass
Rice – Jasmine rice

*Allergy warning - fish and shellfish within the curry pastes

Contains Allergens: Anchovy, Shrimp.   TESTED GLUTEN-FREE
​Individual ingredients - such as coconut cream/milk, tomato paste, spice mixes, sauces (fish, tabasco, etc)  - may also contain their own preservatives/additives, although in small amounts in proportion to the cooked dish.

Heating Instructions:
If thawed:  Remove lid and leave resting on top.  Heat for 2 minutes.  Stir, then heat for another minute.  Let stand for 1 minute before serving.  (Container is microwave safe.)  If still frozen - add extra heating time.
Picture
  • Home
    • About >
      • Why we're different
      • Reviews >
        • Media Reviews
      • Benefits of Freezing
      • Events & News
      • In-House & Corporate Meals
    • Full Menu >
      • Meals to Share
      • Single Serves
      • Pasta - Singles
      • Pasta - To Share
      • Side Dishes
      • Vegetarian& Vegan
      • Dairy Free
      • Gluten Free
      • Menu Bundles
    • Stockists >
      • Canberra Region
      • Snowy Mountains
      • Melbourne
    • Delivery >
      • ACT Delivery
      • NSW Delivery
    • Blog
    • FAQ
    • Wholesale
    • Contact
  • Store
  • Gift Vouchers